Avignonesi Da Di Amphorae 2023

WINERY NOTES:

"The nose opens with a sweet spiciness: cinnamon and star anise accompanied by small red fruits such as raspberry and currant. The aromas are suave and well balanced. The entrance into the mouth is welcoming and harmonious. The silky tannin caresses the lips and paves the way for a body of medium density and persistence. The finish is the highlight of the encounter between freshness and sweetness, which entices to sip another glass."

VARIETALS: 37.8$ Sangiovese, 20.65% Alicante, 18.5% Canaiolo, 17.8% Mammolo, 5.25% Ciliegiolo

HARVEST DATES: 25 August - 29 September

VINIFICATION: In 13 terracotta vessels made from Tuscan clay

AGING: 6 months in amphora

ABV: 14%